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chervil
'chervil' - used as a noun
1. aromatic annual Old World herb cultivated for its finely divided and often curly leaves for use especially in soups and salads
2. fresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach
Variations of 'chervil'
 
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Lying in bed would be an altogether perfect and supreme experience if only one had a colored pencil long enough to draw on the ceiling. - Click here to find out.
Fact of the day
The first Labor Day holiday was celebrated on Tuesday, September 5, 1882, in New York City.