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1.
one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)
2.
edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
3.
thin slice of meat (especially veal) usually fried or broiled
4.
edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
'scallop' - used as a verb
5.
decorate an edge with scallops
the dress had a scalloped skirt
6.
bake in a sauce, milk, etc., often with breadcrumbs on top
7.
form scallops in
scallop the meat
8.
fish for scallops
9.
shape or cut in scallops
scallop the hem of the dress
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derived forms
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1. Scallop / Plural
scallops
2. Scallop / Past
scalloped
3. Scallop / Third Person
scallops
4. Scallop / Present Participle
scalloping
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